当正宗非洲妹陀碰上地道长沙伢子,会撞出什么样的火花?本期《世界看湖南》,来自非洲加纳的湖南师范大学留学生娜娜来到土生土长的长沙伢子小成哥家中,第一次尝试挑战烹饪地道湘菜。
大火爆炒、翻勺颠锅……只做过家乡美食的娜娜遇到了一连串挑战,也收获了不少小成哥的湖南家常菜“独门秘籍”和中国“老祖宗的智慧”,甚至还感受到了烹饪湘菜“一边做饭一边健身”的“名场面”。
非洲女孩娜娜眼中的湖南“好吃的太多了,多到胃都装不下了”,但是,她由衷地说:“湖南人民的热情,在我心中,无论如何都还是装得下。”
When a native African girl encountered a boy from Changsha, what kind of sparks will be found between them?
This time from Global views on Hunan, Nana, a Ghanaian student of Hunan Normal University, visited Lin Cheng’s home in Changsha and accepted the challenge to learn to cook Hunanese cuisines.
Maintaining a high temperature of pot to fry food, and maneuvering the pot and utensil to turn over food… Nana, who only had experience with her country’s food, had received a series of challenges. Finally, she learned Cheng’s secrete recipes of Hunanese cuisines and also “ancient Chinese wisdom” from cooking. Even, she felt that cooking Hunanese food is a form of exercises.
In Nana’s view of Hunan, “ there are so many kinds of delicious foods here that one’s stomach is not big enough to have them all.”Yet, she said it from her heart,“the warmth from Hunanese always has a spot in my heart.”
制作名单
嘉宾:罗娜(Nora)、林成
统筹:陈海波
监制:陈彦
执行:陈加宁、阮梓峰、傅澔乐、乐欣怡
摄像/后期:陈加宁
相关链接
来源:红网
编辑:宋芳